Elephant Hill Le Phant Rouge 2017

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Rich crimson-edged black red. Fragrant with hints of pepper, rose petal, chocolate box, leather, blackberries and spiced bottled cherries carrying through to the juicy succulent, aromatically spicy, peppery palate. Tannins are fine and silky and in harmony with the polished oak and the succulent fruit flavours linger with touches of chocolate, mint and leather. An intriquing blend of Merlot with Cabenret & Syrah.

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Region Hawkes Bay
Country New Zealand