Tagged with 'sauternes'

New Arrivals, New Vintages

First Glass 11 July 2018
New Arrivals, New Vintages
Notes by Sue Courtney
Wines were mostly tasted blind

 
Beach House Hawkes Bay Selection Chardonnay 2016
Golden hued with toasty oak and a just out-of-the-oven nut biscuit scent. Nutty and creamy in the palate with peach and polished toasty oak. Smooth and long with a bright tasty finish. Terrific socialising wine. 13% alc. Screwcap. First Glass Price: $18.99.
 
Champagne Delaplace Brut NV
Straw yellow with a frothy foam when poured. Quite a broad yeasty scent. Vibrantly effervescent at first in the mouth but when the bubbles subside the texture is creamy. A mouthfilling, nutty, mellow Champagne with attractive yeast autolysis and richness to the lingering finish. Gold NZIWS. 12% alc. Cork. First Glass Price: $42.99.
 
Lawson Dry Hills Reserve Marlborough Chardonnay 2016 
Lemon yellow in hue with a full-on rich, fat, mealy, inviting Chardonnay scent then toasty and savoury in the mouthfilling palate that's layered with gunsmoke, spicy oak, lemon biscuit, peach and a touch of caramel and culminates in a long, dry, roasted nut finish. 13.5% alc. Screwcap. First Glass Price: $22.99.
 
Vega del Rayo Rioja Reserva 2011 – Rioja, Spain 
There’s a touch of tawny to the fading ruby hue. The bouquet offers up cherry and blueberry jam and it’s quite dry at first in the savoury palate with earth, game, mushroom and leather then juicy succulent redcurrant jelly-like fruit wells up from within with a whisper of spice and soft mellow oak. Subtle, understated and long with well-structured silky tannins and a linger hint of jaffa. Gold NZIWS. 13% alc. Cork. First Glass Price: $24.99.
 
Honoro Vera Garnacha 2016 – Calatayud, Spain 
Bright ruby in the glass with touches of crimson. Fresh, bright and youthful both on the nose and in the silky-textured palate where cherry and raspberry fruit is framed with red pepper, leather and spice and the finish lingers with succulence and charm. 14.5% alc. Cork. First Glass Price: $22.99.
 
Giordano Reserva Primitivo Di Manduria Riserva 2015 – Puglia, Italy
Inky black red with crimson edges. Sweet smoky oak fills the bouquet with blueberry and chocolate coasted raisins. Full-bodied, powerful, succulent and juicy with a curvaceous body and a velvet cloak texture. Full of ripe fruit, sweet oak and underpinned with spice and pepper, it is definitely seductive at this stage in the tasting. 14.5% alc. Cork. First Glass Price: $24.99.
 
I Muri Primitivo 2017 – Puglia Italy 
Bright red black in the glass. Crushed dark chocolate biscuits and jammy red fruits shimmy through the slightly rustic scent with underlying savouriness, a touch of earth and plum and dark cherry fruit in the fine silky-textured palate. Oozing with succulence and flavour, a new vintage of a perennial favourite that delivers what you expect from this label. 13.5% alc. Cork. First Glass Price: $17.99.
 
Red Knot Classified McLaren Vale Shiraz 2016 – South Australia 
Inky purple red in the glass. Blackberry and dark chocolate fill the bouquet then in the firmly structured, full-bodied, mouthfilling palate there’s savoury oak, vanilla, touches of pepper, hints of anise, concentrated mulberry and black cherry fruit and succulence to the spicy finish. Made by Shingleback. Winestate Shiraz Wine of the Year. 14% alc. Screwcap. First Glass Price: $19.99.
 
Reilly's Clare Valley Shiraz 2016 – South Australia
Inky black red with crimson edges. There’s a floral allure to the sweet nutty oak and spice-infused scent with spice quite prominent in the silk-edged velvety textured palate with dry (but not drying) tannins and a juicy succulence to the bright creamy finish. A dense, concentrated, tight-knit wine that would benefit from cellaring at this stage of its life. 15.5% alc. Screwcap. First Glass Price: $19.99.
 
Mouton Cadet Reserve Sauternes 2014 – Bordeaux, France
Deep yellow in the glass with a nectar-like scent and lightly viscous and honeyed in the palate with an intriguing earthy savouriness that brings the delectable sweetness into check. Orange honey, candied orange peel, candied fennel seeds, dried tropical fruits and lanolin all combine for a glorious finish. Made from 90% Semillon and 10% Sauvignon Blanc. Delicious. 13% alc. Cork. First Glass Price: $49.99 for a 750-ml bottle.