Tagged with 'champagne'

Wines for Christmas

First Glass 5 December 2018 
Last Tasting of the Year
Notes by Sue Courtney
Wines were tasted blind

 
Jean Josselin Cuvée des Jean Champagne NV
The bouquet is softly scented with vanilla and lemon cream and the initially crisp, steely, effervescent taste becomes rich and nutty with savoury yeast autolysis characters emerging from the depths. It's quite full bodied and the lingering complex mouthfeel evokes subtle suggestions of peach. Cuisine Best Buy. 12% alc. Cork. First Glass Price: $49.99.
 
Beaumet Cuvée Brut Champagne NV – Epernay, France
The alluring bouquet has a brioche / apple tart scent and it’s crisp in the yeasty, savoury palate with the depth and complexity Champagne should have. The creamy mouthfeel has a baked apple sweetness, touches of rose hip and a lingering malty richness with a persistent tingle from the fizz. Elegant. Stylish. Cuisine No. 1. 12% alc. Cork. First Glass Price: $44.99.
 
Louis Roederer Brut Premier Champagne NV – Reims, France
Attractive, lightly floral, lightly malty, lightly yeasty aroma and a tingly taste that has a suggestion of salinity. It's yeasty and nutty with a hint of blackcurrant and the lovely full, rich, toasty finish lingers with hints of caramelised apple. Gold NZIWS. 12% alc. Cork. First Glass Price: $67.99.
 
Kahurangi Estate Mt Arthur Reserve Nelson Chardonnay 2017 
Light yellow gold with a peach bubblegum aroma that leads into a decadently rich, toasty palate that is satisfyingly creamy and rounded. Full of tropical and stone fruit with a sliver of lime and lingering malt and burnt caramel, it is silky smooth in its flow. 13.5% alc. Screwcap. First Glass Price: $21.99.
 
Villa Maria Reserve Marlborough Chardonnay 2016
Golden coloured with buttered sizzled peach and caramel corn aromas that follow through to the seamless flowing, mouthfilling palate that’s fattening out beautifully with bottle age but underpinned nicely by refreshing acidity, nutty oak and touches of gunflint. Champion Chardonnay and Champion Wine NZIWS 2017. Gold NZIWS 2018. 13.5% alc. Screwcap. First Glass Price: $30.99.
 
Wrights Reserve Organic Gisborne Chardonnay 2016 
Light golden in hue with a bouquet suggesting canned peaches and apricot with a touch of passionfruit. In the mouth this is savoury and toasty with a lemon cream richness, a mealy complexity and youthful bubblegum oak, becoming more and more oaky as the flavour evolve – and the lingering aftertaste is juicy and creamy with a touch of spearmint emerging. 14.5% alc. Screwcap. First Glass Price: $33.99.
 
Charles Wiffen Marlborough Chardonnay 2016
Light gold in colour with subtle nuances of butter and peach infusing the toasty oak scent and bright fresh tropical fruit accented with grilled pineapple filling the palate with layers of buttery oak, malt, caramel and peach. Well balanced acidity offsets the creamy richness and there’s a lovely roundness to the mouthfilling finish. 13.5% alc. Screwcap. First Glass Price: $19.99.
 
Esk Valley Winemakers Reserve Gimblett Gravels Hawkes Bay Syrah 2014
A lustrous, deep, rich, plummy red in the glass with blackberry pie aromas infused with hints of tar and leather. Firm tannins are noticeable upfront in the rich, dense palate but soon succumb to the wonderful depth of fruit sweetness. Crammed with cherry, mocha, chocolate and savoury oak with a light smattering of rose pepper and finishing full-bodied and creamy with richness and complexity, this is a stunning example of NZ Syrah. Gold & Trophy NZIWS 2018, Gold NZ Wine of the Year 2018. 14.5% alc. Screwcap. First Glass Price: $49.99.
 
Barossa Linke Barossa Shiraz 2016 – South Australia
This is a rich deep dark red with a cranberry hue to the edges. Classically spicy on the nose with a creamy chocolate aura and a little more of the same in the plush, velvety palate. It’s big, ripe, juicy and heady with raspberries, mulberries, chocolate-coated raisins, scorched almonds, tingles of pepper, and a deliciously satisfying, long, smooth, creamy finish. 15.7% alc. Screwcap. First Glass Price: $19.99.
 
Sons of Eden 'Kennedy' Barossa GSM 2016 – South Australia 
Dark crimson red with a little translucency to the edges. The bouquet smells smooth and creamy with scents of chocolate and cherry. A youthful wine hinting of plenty to offer as it unfolds with bitey acidity and tingles of pepper underpinning red and black fruit, and while the tannins are still a little firm the class of this wine shines through as it opens up nicely on the finish where it reveals juicy blackberry and menthol tobacco. A blend of 53% Grenache, 31% Shiraz and 16% Mourvedre from multiple sites in the Barossa Valley. 14.5% alc. Cork/Screwcap. First Glass Price: $28.99.
 
Brown Brothers Patricia Shiraz 2013 – Victoria, Australia
This is a lovely rich dark red in the glass. The bouquet is dark and savoury with a berry fruit brightness and a gentle seductiveness. Concentrated in the full-bodied palate with touches of graphite, cigar box, cake spices, juicy mulberries and cherries, vanillin oak and cherry chocolate. A rewarding wine that five years on from vintage is smooth and velvety with beautifully resolved, svelte-textured tannins and impeccable flow. 14.5% alc. Screwcap. First Glass Price: $49.99.
 
Riverby Noble Marlborough Riesling 2015
There’s a copper sheen to the deep golden hue. The concentrated bouquet has a heady fragrance of flower nectar, honey, beeswax and orange liqueur macerated white raisins. All this and more in the lightly viscous palate where the hedonistic and finely textured honeyed sweetness is exquisitely balanced by delicious orange marmalade acidity. Multiple golds. Trophy NZIWS 2017. 5 stars Cuisine 2018. 11% alc. Screwcap. First Glass Price: $25.99. 375ml.

 

Happy 19th Birthday First Glass

First Glass 4 April 2018
Happy 19th Birthday First Glass
Notes by Sue Courtney
All wines (except the Champagne) were tasted blind

 
Champagne Charles de Cazanove Stradivarius 2007 – Riems, France
This has a 24 carat gold colour, the bouquet oozes the gorgeous malty and slightly oxidative characters of bottle aged vintage Champagne and the taste is lemony, leesy, malty and savoury with tantalising salinity and brightness to the long, extra dry finish while a fine effervescence radiates all the way through. 12% alc. Cork. First Glass Price: $85.99.
 
Mount Riley 17 Valley Marlborough Chardonnay 2016
This is a rich, oaky, grilled peach style of Chardonnay. It's golden coloured with an opulent toasty bouquet and a juicy taste where polished oak, gunsmoke, malty mealy notes, fig and stonefruit are all in harmony. Developing beautifully in the bottle. Gold NZIWS 2017. 13.5% alc. Screwcap. First Glass Price: $24.99.
 
Dog Point Marlborough Chardonnay 2015
This light lemon-gold hued chardonnay is a full-on leesy, flinty, reductive style with nuances of gunsmoke, lemon, fig and cedar filling the bouquet and upfront youthful acidity in the palate with full, fat, leesy, gunflint, funky wild yeast notes taking over. Mouthfilling and increasingly complex with fruit in the lemon/melon spectrum and masterful use of oak. Still evolving so one for the cellar right now. 13.5% alc. Screwcap. First Glass Price: $32.99.
 
Lawson Dry Hills ‘The Pioneer’ Marlborough Pinot Gris 2015
This lustrous light gold wine has honeyed poached pear aromatics that are delicate and enchanting. A sweeter, lightly viscous style with a nod to Alsace, it flows beautifully across the palate and teases with it’s powerful and almost gewurztraminer-like flavours that hint of violets and ginger infused spices. Impressive. 14% alc. Screwcap. First Glass Price: $29.99.
 
Gerard Bertrand Cote des Roses 2017 – Languedoc, France 
The most attractively bottled and romantic of any rosé on the market today, this blend of grenache, syrah and cinsault is a pale pink sapphire hue with a lightly floral / rose hip / pink candy floss aroma and tastes like it is just on the cusp of off dry. It's deliciously quenching with delicate wild strawberry, ‘rose de mai’, hints of violet and a whisper of tarragon on the refreshing finish. 13% alc. Vinolok Stopper. First Glass Price: $24.99.
 
Stoneleigh Rapaura Series Marlborough Pinot Noir 2014
There's a pink tinge to the garnet hue of this ripe, mouthfilling pinot with fruit sweetness infiltrating the slightly herbaceous scent and a nice touch of savouriness to the taste that brims with black cherry, plums and spice with a suggestion of woodsmoke and chocolate velvet tannins. Nicely aged expression. 13% alc. Screwcap. First Glass Price: $19.99.
 
Dona Paula Estate Valle de Uco Malbec – Mendoza, Argentina
This deeply coloured wine smells quite earthy and savoury with a depth of red berry fruit, and it's sappy and juicy in the medium to full-bodied palate that has a smoky, leathery, meaty, tobacco-like character, touches of plum skin, fairly firm but nevertheless approachable tannins and a long, bright lingering finish.  13.5% alc. Cork. First Glass Price: $24.99.
 
Chalk Hill McLaren Vale Shiraz 2014 – South Australia 
This is an impenetrable deep dark red with an opulent bouquet suggestive of chocolate and mulberry with a haunting floral allure and a subtle suggestion of mint. It's irresistibly smooth with concentrated plum and blackberry fruit laced with mocha and chocolate, smoky oak and tingles of pepper and a mouthfilling succulent finish.  14.5% alc. Screwcap. First Glass Price: $23.99.
 
Grant Burge Filsell Barossa Old Vine Shiraz 2015 – South Australia
This is a bright black red with luminosity to the hue. The bouquet is close to  mesmerising with hints of dried roses, touches of chocolate, succulent berry fruit and wafts of oak and it's velvety smooth in the palate with vanillin oak, chocolate, dark berry fruit and a lovey savoury underpinning of spice that’s judiciously laced with pepper. Firm on the finish with an x-factor-like vinous sweetness that wells up and lingers.  14% alc. Screwcap. First Glass Price: $29.99.
 
Two Hands Fields of Joy Clare Valley Shiraz 2016 – South Australia
This is a vibrant saturated crimson red in the glass. The bouquet is smoky with hints of cigar box and tobacco and the taste is juicy, succulent, silky and smooth yet with a profound berry fruit concentration with underlying youthful vibrancy, touches of pepper, herbaceous notes, hints of chocolate and an earthy, savoury finish that is dry and salivating. Lots going on. Will last for years. 14% alc. Screwcap. First Glass Price: $32.99.

A Journey through France, Italy and Spain with Stephen Bennett MW

First Glass 21 March 2018
A Journey through France, Italy and Spain with Stephen Bennett MW
Notes by Sue Courtney
Wines were not tasted blind

 
 
The Cup & Rings Godello 2015 – Monterrei, Spain
There’s an oily appearance to the yellow hue, the bouquet is lightly honeyed with hints of almond, savoury leesy notes and loquat, and the taste is steely with texture and vinosity, hints of green apple, apricot and peach and refreshing acidity on the bone dry finish. 13.5% alc. Screwcap. First Glass Price: $23.99.
 
Champagne Charles de Cazanove NV – Reims, France 
Light yellow gold with striking snow white mousse that froths and subsides. The enticing yeasty bouquet hints of freshly baked lemon bread and touches of malt and it’s vibrantly fizzy in the fairly dry palate with a steely undercurrent to the rich, toasty, creamy leesy finish. A tasty cuvée made from 60% Pinot Noir, 30% Pinot Meunier and 10% Chardonnay. 12% alc. Cork. First Glass Price: $39.99.
 
Tesouro Segredo Albarino 2016 – Rias Baixas, Spain
Citrine gold in hue with a rich inviting fragrance  of apricots and orange blossom that’s almost heady. Concentrated and oily textured in the palate that’s dry and just a little spicy with apple, apricots and almond notes and a long finish with salivating salinity that makes you want to take another sip. This oak free wine was aged on its yeast lees that adds to the textural complexity and Stephen had us drooling over his descriptions of seafood matches. 12.5% alc. Cork. First Glass Price: $19.99.
 
Mont Rocher Viognier Vieilles Vignes 2016 – Pays d'Oc, France
Glossy citrine gold. Ethereally fragrant with apricot kernel and an intriguing savoury earthy nuance. Very appealing lift and brightness in the warm, rounded, oily textured palate that hints of apricot, nuts, a touch of musky spice and a hint of honeysuckle that implies sweetness although the wine finishes dry. A smooth, curvaceous, textural wine to accompany rich buttery foods.13% alc. Screwcap. First Glass Price: $15.99.
 
Viento Aliseo Tempranillo Petit Verdot 2016 – Las Perdronas, Spain
Purple red in hue with an intensely fruity, winey bouquet. Full of flavour in the palate with warm gravelly tannins, vibrant red and purple fruit, earth and mushroom notes and a long dry finish with accents of tobacco and spice. A young biodynamic organic wine without any oak, which lets the fruit sing. 13.5% alc. Screwcap. First Glass Price: $17.99.
 
Gran Familia Rioja Reserve 2012 – Rioja Alta, Spain
Rich ruby garnet with watery edges indicating some age. Red ‘jelly baby’ candy on the nose with just the slightest suggestion of barnyard and leather. A mellow wine that’s soft, supple and gentle in its flow caressing the palate with its fine, velvet-fringed, silky tannins with harmonious touches of vanilla-tinged savoury oak, red summer berries and a succulent finish. This current release, aged in barrel then in the bottle before we see it, is a blend of 80% Tempranillo, 10% Graciano, and 10% Garnacha with 50% American oak. 13.5% alc. Cork. First Glass Price: $19.99.
 
Il Mandorlo Negroamaro 2015 – Puglia, Italy
Dark red black in the glass. Savoury on the nose with leather and spice and hints of rosehip jelly and brimming with flavour in the juicy powerful palate with firm almost teeth-coating tannins, succulent purple and black fruit and a lovely violet-like fragrance floating through then later, as the bright finish lingers, hints of anise and crushed chocolate biscuits. 14% alc. Cork. First Glass Price: $15.99.
 
Soprasasso Valpolicella Ripasso 2014 – Veneto, Italy
Rich red black with moderate density. Savoury on the nose with hints of barnyard and leather that follow through to the medium-bodied, firm-tannined palate but overall bright to the taste with woody herb characters, slightly confectionary red fruit flavours, mouthfilling vinosity and spiciness, and a warm fresh finish. Made predominantly from the dark coloured Corvina grape using the Ripasso method, it’s best enjoyed with food. 13.5% alc. Cork. First Glass Price: $23.99.
 
Chateau Loudenne AOC Cru Bourgeois 2011 – Medoc, France
Deep dark red with a very enticing bouquet that’s a harmony of mellow fruit and cedar with earthy savoury accents. Classically earthy, savoury flavours with subtle plum and currant fruit and hints of cigar box, cedar, leather and thyme. What’s very striking, however is the fine but still unresolved and slightly tongue coating tannins and the very dry finish. A blend of 52% Merlot, 46% Cabernet Sauvignon and 2% Cabernet Franc that has the elegance and class of top quality Bordeaux at a fraction of the price. 13.5% alc. Cork. First Glass Price: $38.99.
 
Pietra Primitivo Susumaniello 2015 – Puglia, Italy
Susumaniello is a grape variety that’s blended with 60% Primitivo in this brightly hued black red wine. The concentrated bouquet has cigar box-like woody notes infusing the luscious red berries and the taste is succulent and heady. It seems super ripe and luscious with ripe berries, creamy oak, chocolate, anise, sweet spices, a sprinkle of pepper and big tannins that sit in well with the overall opulence that’s underpinned by fresh acidity. Plush and flirtatious. Fabulous with cheese. 14% alc. Cork. First Glass Price: $28.99.
 
Piqueras 100 Anos Limited Edition 2011 – Alamansa, Spain
Made primarily from Monastrell and Garnacha Tinitoreo with a little Syrah and Grenache from 100 year old vines at 900 asl, this deeply hued wine is totally different. The wonderfully fragrant bouquet is full of winey extract with salty, saline, leathery notes and the taste suggests dusty gravel roads, graphite (pencil lead), earth, clay and possibly even a suggestion of mint. The vinosity of the red fruit is deep, like every last drop of juice has been squeezed out of the grapes and the tannins are dry and mouth-coating. Fantastic wine to muse over with vinously minded friends. 14.5% alc. Cork. First Glass Price: $38.99.
 
Soprasasso Amarone della Valpolicella Ripasso 2014 – Veneto, Italy
This has a fairly saturated dark red hue and a sweet, grapey, biscuity scent laced with raspberry, plum and cherry. Made from sun-dried grapes this smooth flowing, mouthfilling wine is concentrated, heady, warm, spicy, almost peppery. A big wine, yet a harmonious wine with succulent berries and noticeable tannins that are more noticeable on the finish. Superb with rich dishes like casseroles or to enjoy after dinner with cheeses. “Decant in the morning, drink at night,” says Stephen. Good advice. 15% alc. Cork. First Glass Price: $47.99.