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Summer Selection

First Glass 14 November 2018
Summer Selection
Notes by Sue Courtney
Wines were tasted blind

 
Huntaway Reserve Gisborne Chardonnay 2016
Served chilled this seems fresh and bright with lemon-infused buttery oak scents and a touch of caramel softening the palate with tropical fruit, accents of citrus and an increasing toasty richness. Gold NZIWS 2018. 13.5% alc. Screwcap. First Glass Price: $16.99.
 
Beach House 'Selection' Hawkes Bay Chardonnay 2017
There's a hint of apricot and marzipan to the nutty oak scent and juicy stonefruit fills the palate with a creamy malo-influenced softness and savoury oak underpinning the bright, dry finish. Cuisine Best Buy. 13.5% alc.Screwcap. First Glass Price: $18.99.
 
Villa Maria Single Vineyard Keltern Hawkes Bay Chardonnay 2017
Radiating tantalising grapefruit and toasty oak scents that come to the fore again together with stonefruit in the full-flavoured tasty palate, this seamless-flowing wine has touches of gun smoke, hazelnut and a lingering vanilla-tinged finish. Superlative expression of chardonnay and it takes chilling well. Three gold medals so far. 13.5% alc. Screwcap. First Glass Price: $52.99.
 
Vavasour Marlborough Pinot Gris 2017
Bright and fruity on the nose and soft in the palate with ripe fleshy pear, a fruit salad brightness and a lemonade tingle. A touch of passionfruit emerges as the flavours linger. Easy drinking. Juicy. A crowd pleaser. Gold NZIWS 2017. 13% alc. Screwcap. First Glass Price: $19.99.
 
Maude Mt Maude East Block Central Otago Riesling 2018 
There’s a soft scent of apple on the nose and the crisp refreshing taste is bright and tangy with the most subtle suggestion of tarragon. Delicate to start but with increasing power and the medium sweetness is offset by racy acidity that makes it seem more dry. Gold NZIWS 2018. 9.5% alc. Screwcap. First Glass Price: $26.99.
 
Te Kano Central Otago Pinot Noir Rosé 2018
This beautifully presented wine is watermelon pink in hue with strawberry, raspberry and pink bubble gum scents and juicy ripe berry fruit flavours that flesh out the mid palate, and the finish is crisp and dry. Two gold medals. 14% alc. Screwcap. First Glass Price: $24.99.
 
Mud House Central Otago Pinot Noir 2017
Moderately deep bright pinky red, bragging of its youth. Attractively scented and full of flavour, this medium-bodied, smooth-flowing and immensely drinkable pinot gushes with chocolate-coated cherries nicely honed by the freshness of wild berries with lovely savoury notes emerging on the long tasty finish. Gold NZIWS 2018. 13.5% alc. Screwcap. First Glass Price: $20.99.
 
Craggy Range Te Muna Road Martinborough Pinot Noir 2016
Dark Burgundy red with moderate colour intensity. Appealing aromas of chocolate and cherries underpinned by savoury oak follow through to the silky palate that is ultra smooth in its flow. Full of juicy cherry and raspberry fruit with touches of chocolate, vanilla and cake spices, this soft and beautifully balanced pinot is long, savoury and satisfying. Trophy for Best Wellington wine at NZ Wine of the Year. 14% alc. Screwcap. First Glass Price: $38.99.
 
Quarisa Q Malbec 2017 – South Eastern Australia
Inky crimson-edged dark red with a savoury, earthy aroma embellished with concentrated berries and the slightest suggestion of mint. Spicy and bright in the silky palate that’s crammed with dark plums, jammy blueberries, vanilla, smoky oak and leather with a sprinkle of pepper and a firm, ripe finish that lingers more-ishly. Gold NZIWS 2018.
14% alc. Screwcap. First Glass Price: $15.99.
 
Quarisa The Great Bonza Shiraz Cabernet 2017 – South Eastern Australia
Dark red with the slightest suggestion of bricking to the edges. The sweet fruited scent leads into a seemingly medium-bodied palate with upfront juicy red and black currant fruit and stewed plum flavours balancing out the slight edgy and subtle herb notes with an underpinning of tar, leather and spice. Soft. Easy going. Perfect BBQ wine. 14% alc. Screwcap. First Glass Price: $15.99.
 
Reillys Dry Land Clare Valley Shiraz 2016 – South Australia  
Inky black red, intense, bright, deep. Seductive spices infuse the deep winey scent and it is intensely concentrated in the succulent palate. Full of black and blue berries, plums, prunes and a raspberry jam brightness with dark smoky cigar box vibes and peppery spices, this opulent wine is framed by massive tannins that will soften over time. One to buy for the cellar right now. Trophy for Champion Shiraz, NZIWS 2018. 15.5% alc. Screwcap. First Glass Price: $35.99.

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